Butter Coffee with Collagen
What if we told you that you could start your day with a cup of coffee that boosts your metabolism, supports healthy skin and hair and even controls your appetite? The butter coffee wave is not just a fad or a trend. It has many benefits and we’re going to tell you how to make it. Adding collagen to buttered coffee makes it even more beneficial to your health.
The Benefits of Butter Coffee with Collagen
Collagen is one of the most abundant proteins in our bodies. It makes up our connective tissues and it supports healthy hair, nails, skin and joints. It is even good for repairing and protecting stomach linings as well. You may be asking yourself, why do I need collagen? Studies have proven that once you hit your twenties, our bodies start producing less collagen. It’s never too early to begin supplementing collagen.
The Butter Coffee Ingredients
First and most importantly, you need coffee. Your favorite coffee works just fine. Next, you need grass fed ghee or butter. The ghee or butter makes for the creamiest coffee and it also slows the absorption of caffeine. This in return provides a sustained source of energy that lasts longer throughout the day.
The MCT oil is a chain of fat that is derived from coconut oil. It provides mental clarity throughout the day and it also aids in curbing your appetite. Lastly, but not least our Mocha Collagen is the most important part. Why make collagen coffee with collagen? It provides all the benefits that we mentioned before. It even has a little protein in it as well which can be filling. Now that you know about each of the components of buttered coffee with collagen, you are ready to make your own.
Buttered Coffee with Collagen Recipe
1 cup coffee (8-12oz)
1-2 tsp grass fed ghee or butter
1 tbsp MCT oil
1 serving MD Logic Mocha Collagen
Blend the ingredients until well combined. Use a hand blender for best results.